Support Grass

It has been found that grass-fed livestock are healthier for human consumption. They are lower in fat content. They say that the beef's fat content is almost as low as a skinned chicken breast. They go on to tell about the many numerous health benefits that naturally raise livestock posses. It even goes to the limits of saying that if all consumers of beef in the U.S ate grass-fed beef ,the obesity problem could diminish. If you would like to learn more look no further.

http://www.eatwild.com/healthbenefits.htm